Mango Lemongrass Green Tea

Ingredients & Taste 
Sencha Orange Pekoe Green Tea, Egyptian Lemongrass, Mango Pieces, Apple, ...  This tea has a sweet tropical mango aroma with a very refreshingly sweet citrusy fragrance and taste.  Don't forget, you can get 2-3 additional cups of tea from each serving.
 
Health & Wellness Benefits
Mango leaves are a high source of Vitamin A, Vitamin B, and Vitamin C, making it a naturally healthy choice to add more vitamins to your diet. According to the National Institutes of Health Office of Dietary Supplements, mango has vitamin A which aids in clearing your vision, promotes healthy bone growth, assists cell division and differentiation, controls immune functions, assists formation of lymph cells and promotes healthy linings of the eyes, stomach, lungs, urinary tract and intestines. The writers of Health and Wealth claim mango tea has been used by European physicians to help in the treatment of diabetes. According to them, mango has been used to slow the progress of diabetes and is also associated with healing the blood vessels in and around the pancreas that have been damaged as a result of diabetes. They also suggests that drinking one cup of mango tea per day can aid in the treatment of hypertension because it helps to strengthen the blood vessels. 
 
Lemongrass
Cancer-beating qualities 
Alleviating intestinal and digestive problems
Cuts cholesterol levels by several points
Helps in recovery from the common cold and flu, reducing fevers, cramps, flatulence and arthritic pain as well as aid digestion especially in children
Read more: http://www.ehow.com/about_4707214_medical-benefits-lemongrass.html#ixzz2iNGUgESr
 
Green Tea Benefits
Green Tea has antioxidants that help to keep the skin from being plagued by acne and in some cases been demonstrated to function equally as well as the harsher benzoyl peroxide used in many skin products. The polyphenois in green tea have demonstrated a positive effect on intestinal inflammation suffered by people afflicted with conditions like irritable bowel syndromes. Green tea demonstrates improvements in vascular function, leading to significant reductions in stroke risk. The average intake in those studies was 4 cups per day for black tea and 5 to 6 cups per day for green tea (due to the smaller cup traditionally used). The study was commissioned by the UK Tea Advisory Panel.
 
Green Tea has antioxidants that help to keep the skin from being plagued by acne and in some cases been demonstrated to function equally as well as the harsher benzoyl peroxide used in many skin products. The polyphenois in green tea have demonstrated a positive effect on intestinal inflammation suffered by people afflicted with conditions like irritable bowel syndromes. Green tea demonstrates improvements in vascular function, leading to significant reductions in stroke risk. The average intake in those studies was 4 cups per day for black tea and 5 to 6 cups per day for green tea (due to the smaller cup traditionally used). The study was commissioned by the UK Tea Advisory Panel.  
 
Green tea as well as black tea aids in reducing sugar levels and inhibiting cataracts in diabetic mice.  The study by the University of Scranton in Pennsylvania found both teas reduced glucose levels and other diabetic complications, such as cataracts, during the three-month test on rats. The finding that green and black teas are beneficial suggests the drinks could be a simple and inexpensive way for humans to fight diabetes, he said. Vinson's earlier work showed both teas equally inhibited atherosclerosis, a major risk for people suffering from heart disease as plaque builds up on arterial walls according to the United Press Int'l, April 19, 2005.