CoV-2 Inhibitor Special Blend
INGREDIENTS
Moringa, Sweet Wormwood, Peppermint, Licorice Mint, Anise Seeds, Dandelion leaves, Hyssop, Cinnamon, Cinchona Bark, Astragalus, Hops, St. John's Wort, Stevia.
TASTE
This blend is a bitter with a minty aroma and flavor with a slight earthy or rooty aftertaste. Best to drink it clean (without sweeteners), however if you desire a sweetener we recommend Maple Syrup or Monkfruit Sweetner to each cup or brew large batches with raw honey.
BENEFITS
- Helps to interfere with the CoV-2 virus' ability to replicate
- Helps to inhibit viral attachment and penetration
- Simulates the production of natural antibodies and interferon
- Immune system booster
- Has antiviral, antibacterial, antifungal and anti-inflammatory properties
- Used for the treatment of colds, flu, bronchitis, asthma, sinus and chest congestion
- Helps the body to rebound from chronic exhaustion, pain, mild depression due to the discomfort of the infection
- Good source of vitamin A, C, Iron, Calcium, Protein and Quercetin
- Helps to protect the liver
Brewing instructions on the package include single serving steeping and large batch (32 oz.) brewing.
Get the Research
There is no cure for COVID-19 or its variants. Prevention is the key. To read about the research behind ingredients in this blend, become a subscriber, send us message or email us at: cindyb@thevibeteahouse.com and request the pdf.